1/2 cup butter, melted
2 eggs, beaten
1 (8.5 ounce) package dry corn bread mix
1 (15 ounce) can whole kernel corn, drained
1 (14.75 ounce) can creamed corn
1 cup sour cream
Preheat oven to 350 degrees F (175 degrees C), and lightly grease a 9x9 inch baking dish.
In a medium bowl, combine butter, eggs, corn bread mix, whole and creamed corn and sour cream. Spoon mixture into prepared dish.
Bake for 45 minutes in the preheated oven, or until the top is golden brown.
Your recipe for Awesome and Easy Creamy Corn Casserole reminds me of the one my mom used to make. Thank you bringing back such lovely memories. Love it!!
Dr. Cierra Schoen IV (14 Jan 2019)
Omg, your recipe for Awesome and Easy Creamy Corn Casserole is the best ever, thank you so much
Noble Schumm (14 Jan 2019)
I have to tell my friends about your recipe for Awesome and Easy Creamy Corn Casserole, it is awesome. They are going to love it so much!
Justine Sauer II (10 Jan 2019)