Aimee's Mashed Cauliflower 'Potatoes'
Ingredients
1 pound cauliflower florets
1/4 cup mashed potato flakes
1/4 cup low-fat milk
2 tablespoons margarine
salt and ground black pepper to taste
1/4 cup shredded reduced-fat Cheddar cheese
1/4 cup mashed potato flakes
1/4 cup low-fat milk
2 tablespoons margarine
salt and ground black pepper to taste
1/4 cup shredded reduced-fat Cheddar cheese
Cooking Instructions
Preheat oven to 375 degrees F (190 degrees C).
Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add cauliflower, cover, and steam until tender, about 20 minutes. Transfer cauliflower to a large bowl. Add mashed potato flakes, milk, and margarine; mash with a potato masher or fork until cauliflower mixture is fluffy. Season with salt and black pepper. Pour mixture into a baking dish and sprinkle with Cheddar cheese.
Bake in preheated oven until cheese is melted, about 10 minutes.
Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add cauliflower, cover, and steam until tender, about 20 minutes. Transfer cauliflower to a large bowl. Add mashed potato flakes, milk, and margarine; mash with a potato masher or fork until cauliflower mixture is fluffy. Season with salt and black pepper. Pour mixture into a baking dish and sprinkle with Cheddar cheese.
Bake in preheated oven until cheese is melted, about 10 minutes.
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I have to tell my friends about your recipe for Aimee's Mashed Cauliflower 'Potatoes', it is awesome. They are going to love it so much!
Elena Doyle (1 Oct 2020)
Your recipe for Aimee's Mashed Cauliflower 'Potatoes' reminds me of the one my mom used to make. Thank you bringing back such lovely memories. Love it!!
Theresa Parker (1 Oct 2020)
Ok, this weekend I had a party and your recipe for Aimee's Mashed Cauliflower 'Potatoes' was the talk of the town. Omg, how did you come up with this yummy recipe!
Treva Corkery (30 Sep 2020)
Omg, your recipe for Aimee's Mashed Cauliflower 'Potatoes' is the best ever, thank you so much
Demetrius Sanford DDS (29 Sep 2020)